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| Hors d'oeuvres 1: | Cold Mezethes | |
| Platter
per 5 guests: Marinated Octopus, Haloumi Cheese, Salami, Fetta Cheese,
Black Volos Olives, Tomatoes, Celery, Carrots, Cucumbers, Shallots
& Radishes on a bed of lettuce, Sardines, Tarama, Peanuts, Chips,
Bread & Seasonal Fruits |
Marinated
Octopus, Sardines, Black Volos Olives, |
|
| Hors d'oeuvres 2: | Hot Mezethes |
|
| Platter
per 5 guests: Coon Cheese, Salami, |
Calamari,
Grilled Prawns on a Skewer, Grilled Octopus, Grilled Haloumi, Sweet
Bread, Loukanika, Meatballs & Dolmathes |
|
| Hot hors d'oeuvres 1: | Meat Platter | |
| Hot
Cabanossi, White Bait |
Chicken Souvlaki, Lamb Souvlaki, Lamb Cutlets Sheftalies & Chips served on a bed of rice | |
| Hot hors d'oeuvres 2: | Seasonal
Fruit Platter Coffee, Tea & After Dinner Mints |
|
| Hot Cabanossi, White Bait & Chicken Liver | ||
| Hot hors d'oeuvres 3: | ||
| Hot
Cabanossi, White Bait, Chicken Liver, Loukanika & Calamari |
||
| Entrees: | ||
| Half
Dozen Oysters: Fresh Oysters served on a bed of Lettuce with With Seafood Sauce & a Lemon Wedge |
||
| Or | ||
| Fresh
Seafood Platter: Prawns, Oysters & Crab Meat served on a bed of Lettuce with Seafood Sauce & a Lemon Wedge |
||
| Or | ||
| Hot
Seafood Platter: Fish Cocktails, Calamari Rings, Whiting Fillets &
Prawn Cutlets on a bed of Lettuce with Tartare Sauce & a Lemon
Wedge |
||
| Main Meals | ||
| Chicken
Cordon Bleu Supreme: A Delicious Chicken Breast with the upper wing
still attached filled with a heart of Ham & Cheese |
||
| With |
||
| Roast
Pork Fillet: Delicious Pork Neck Fillet -oven roasted &,served with a rich Cream & Mushroom Sauce |
||
| Or | ||
|
Scotch Fillet: Scotch Fillet generously sliced & grilled with Butter |
||
| With | ||
| Chicken
Thigh Fillet: Tender Thigh Fillet - oven roasted & served with a rich Cream Wine Sauce Served with a choice of: Fried Rice |
||
| Or | ||
| Mixed Vegetables & Roast Potatoes | ||
| Desserts: | ||
Cuaro
Matto: Delicate Vanilla Ice Cream centred with a luscous Stawberry
sauce |
||
Or |
||
Bacie D' Amore: Hazelnut Gelato with a Vanilla heart garnished with Hazelnuts |
||
Or Super Mango: This unique piece of Gelato has been created from Mango pulp and is in the shape of a half Mango Coffee, Tea & After Dinner Mints |